beef
blood
boiling
buffet
chef
choice
closeup
cooking
cow
cuisine
delicious
dining
eating
enjoyment
fat
fillet
food
freshness
full
healthy eating
hungry
ingredient
japan
japanese
juicy
loin
lunch
luxury
marble
meal
meat
menu
muscle
organic
preparation
protein
quality
raw
red
restaurant
shabu shabu
sirloin
slice
slice of food
steak
steam
sukiyaki
thin
tradition
tray