autumn leaves
boil
cold
condiment
cooking
cool
dashi
delicious
eat
eating and drinking
food
ginger
glass tableware
green
green onion
handrolled noodle
ice
indoor
ingredients
japan
japan food
japanese
japanese style
juice
meal
noodle dishes
noodle soup
noodles
restaurants and restaurants
season
sesame
sesame seeds
sink vermicelli
soft feel
somen
somen noodle
somen sink
soy sauce
studio shooting
sum
summer
tableware
taste
tenobe
tradition
zingiber mioga