1
2
acid
aromatic
bright
citrus
close
cut
dark
eatable
edible
exotic
flat
flatlay
fleshy
food
fragrant
fresh
freshness
fruit
green
grey
half
halved
intense
juicy
light
lime
mature
mexican
one
pair
persian
porous
pulpy
raw
rind
ripe
round
savory
section
single
slate
sliced
sour
stone
tropical
two
whole
yellow